Sunday, 20 January 2019

Nacho Cheese Sauce | Cinema-Style Nacho Cheese

JUMP TO THE RECIPE
Whenever I go to the cinemas, I always order a nice plate of nacho cheese because they're crunchy, cheesy and just the perfect thing to have when watching a movie (well except for popcorn of course!) So when I planned a movie night at our place and invited my sisters, I decided to make this nacho cheese sauce just like the once I get at the cinemas!


Nacho Cheese Sauce Recipe


INGREDIENTS:
  • 2 tbsp butter
  • 2 tbsp all purpose flour
  • 350 ml whole milk
  • 150 g mature cheddar cheese, grated
  • 150 g red Leicester cheese, grated
  • a pinch of salt
  • 1/4 tsp red chilli powder
  • 1/4 tsp ground black pepper


DIRECTIONS - STEP BY STEP:


Melt some butter in a non stick pot over medium heat.


Once the butter is fully melted, add in 2 tbsp of all purpose flour. Mix together until it forms a smooth yellow paste.



Once it's all bubbly add in the milk gradually and stir well. Turn the heat all the way to high and bring to boil or until it becomes thick.




Once the mixture has thickened add grated cheddar cheese (if not available other cheese will work except mozzarella cheese).


Add red Leicester cheese (this will give the perfect yellow-orange colour). If the sauce is too thick, add a bit more milk.


Once everything is well combined and melted, you will end up with a smooth sauce. Now add in the a pinch of salt, paprika powder and some freshly ground black pepper. 


Mix well. Remove the sauce from the heat and pour it in a serving bowl.



Serve with some tortilla chips and enjoy while still warm!


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