Nutella & Banana French Toast Roll-ups Recipe | Breakfast ideas

Nutella French Toast Roll-ups an easy and great recipe to recreate on those special mornings where you just want a fancy and delicious breakfast!

Hhhmmm nutellaaa how can one not love it?!
Really, you can't deny that it's rich creamy and full of deliciousness... I know it's not an everyday thing but if it's once in a while I think it's totally fine.

French toast + Nutella + Banana + Cinnamon = WOW!!

Don't worry if you're on a strict diet and want to keep everything healthy try out my Healthy Version of French Toast Roll-ups. For the recipe check out my video down below!

INGREDIENTS:

• 1 egg
• 2 tbsp milk
• 1/2 cup sugar
• 1 tsp cinnamon
• 3 slices of bread 
• nutella
• 1 banana

DIRECTIONS:

1. In a shallow dish, combine the sugar and cinnamon and mix well. Set aside;
2. In a bowl, whisk the egg and milk until combined. Set aside;
3. Slice the banana. Set aside;
4. Cut the crusts from the slices of bread (discard the crusts or eat them);
5. Roll each slice of bread with a rolling pin;
6. Spread nutella on 1/3 of each slice of flattened bread. Then top with 3 slices of banana;
7. Roll the bread up tightly, sealing shut with a dab of nutella;
8. Heat some butter in a skillet or frying pan. Dip each roll in the egg mixture until coated and place in the hot skillet;
9. Cook rolls turning around 1-2 minutes until golden brown; 
10. Remove from the pan and coat immediately with cinnamon sugar mixture;
11. Serve and enjoy!