This pizza fries topped with chicken tikka and cheese is always what comes to my mind whenever I crave fries. It's filling and delicious, the perfect snack for kids and family. It's also super quick and easy to make so check out the recipe down below.
Tikka Masala Pizza Fries Recipe
INGREDIENTS:
- 650 g frozen fries
- 250 g boneless chicken cubes
- 1 tbsp chicken tikka masala mix
- 1 tbsp yogurt
- 1 tbsp oil
- 1/4 tsp paprika powder
- 3 single cheddar slices
- 1 cup grated mozzarella cheese
- salt to taste
- ground black pepper as needed
- paprika powder as needed
- sprinkle of dried basil leaves
- sprinkle of dried oregano leaves
DIRECTIONS:
Cut boneless chicken into cubes then add 1 tbsp tikka masala mix and 1 tbsp of yogurt. Combine well.
In a pan add a bit of oil and add the boneless chicken tikka. Fry on medium heat for 2-3 minutes, keep stirring until it starts changing colour.
Cover the pan and lower the flame. Cook for another few minutes to soften the chicken.
When the chicken has released its water remove the lid and fry well on high heat until liquid has disappeared.
Add paprika powder for extra colour and stir well. Remove from heat and set aside.
Cook frozen fries on Airfryer for 15 minutes at maximum temperature.
In a tray add layer of fries (salted and seasoned), add 3 slices of cheddar cheese and top with a handful of grated mozzarella cheese.
Add a layer of chicken masala then add dried basil and oregano leaves
Bake in preheated oven for 10-15 minutes or until cheese is all melted.
Enjoy while warm.
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