Crispy Baked Onion Rings Recipe

INGREDIENTS:

• 2 big onions
• 1 and 1/2 cup all purpose flour
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp paprika
• 1/2 tsp dried basil
• 1/2 tsp dried oregano
• pinch of rosemary
• 2 eggs, scrambled
• 1 tbs milk
• 2 cups bread crumbs
• 1 tbs olive oil

DIRECTIONS:

1. Preheat oven to 250 °C. 
2. Slice onions into rings and set aside.
3. Take three ZIP BAGS: zip bag one: add flour, salt, black pepper, paprika, basil, oregano and rosemary and mix well; zip bag two: add scrambled eggs and milk. Shake nicely; zip bag three: add bread crumbs.
4. Place onions into zip bag 1 then 2 and finally 3.
5. Brush oil on baking trey and transfer onions on top. Cook in oven for 4-5 minutes then flip the onions and cook for another 4-5 minutes until golden brown.
6. Serve with ketchup or your favorite sauce.